Tojo Hidekazu, creador del Californian Roll
Una de las piezas de sushi más comunes, la primera que muchos prueban, surgió en Canadá de la mano del chef Tojo. Creado para complacer a quienes el pescado crudo y el alga no les atrae [...]
Una de las piezas de sushi más comunes, la primera que muchos prueban, surgió en Canadá de la mano del chef Tojo. Creado para complacer a quienes el pescado crudo y el alga no les atrae [...]
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